Okay, true confession: I want to be an oatmeal girl. I pin overnight oats recipes and I try them. I search for steel cut oats recipes you make in the in the slow cooker overnight. I add in all kinds of fruits or spices and scour recipes…but I just love smoothies and smoothie bowls. Oatmeal isn’t my thing.

Until now. The other day I saw a recipe on Pinterest for an oat smoothie bowl. The bowl itself was simple (the recipe was more about the homemade granola topping), so I took it, tweaked it, tried it, and LOVED it. It starts with an overnight oat base and is a game changer. Overnight Oats and a smoothie bowl? Yes, please!

So I am sharing my recipe. Feel free to play around with it. And be sure to tell me how it goes if you try it out.

Overnight Oats Green Goodness Smoothie Bowl

Overnight Oats:

  1. 1/3 cup rolled oats 
  2. 1 tablespoon chia seeds
  3. 1/2 teaspoon vanilla 
  4. 1/2 cup coconut milk
  5. Pinch of salt

Combine and let sit overnight.

Smoothie Bowl

  1. Overnight oats mixture 
  2. 1 or 2 frozen bananas
  3. 1 tablespoon peanut butter or nut butter
  4. 1/2 scoop vanilla protein powder (optional. My favorite is Designer Whey Vanilla Almond)
  5. 1/2 cup coconut milk 
  6. Large handful of greens(I used a mixture of spinach and kale)

      Ice as needed, depending on the texture you prefer.

Whirl away and top with fruit, granola, etc. Mine had fresh Rainer cherries and Bear Naked granola. I often make my own granola but haven’t since we moved.
Do you like overnight oats? Share your favorite recipes with me.

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